Don’t Judge a Bean by Its Colour: Understanding Roast Levels
Recently, a customer reached out to us with a question about his purchase of our Colombia Rum-Aged coffee. He wondered if it was truly a light roast, as listed on our website, because the beans looked like a mix of light and dark roasts. This is a common misconception...
[Behind the Scenes] Cleaning Our Coffee Roaster
Here’s an engaging video that takes you behind the scenes at our coffee roastery, offering a detailed glimpse into the care and attention we dedicate to maintaining our coffee roaster. Our beloved Probat P5 is not just a machine—it’s the cornerstone of our craft, and...
How the SCA Coffee Value Assessment Works (Part 2)- A Brief Explanation
In part one, we introduced the Specialty Coffee Association’s (SCA) new Coffee Value Assessment system and its major updates. Now, let’s take a closer look at how this assessment works.The 4 Key Areas The new Coffee Value Assessment system divides the evaluation...
Understanding the Coffee Bag Label (Final): All About Roasting Information
At Mighty Wonders Coffee Roasters, we do not typically include extensive roasting information like roasting levels directly on our coffee labels. However, we provide these details on our product website for those interested. Since some roasters do feature this on...
About the New SCA Coffee Value Assessment System (Part 1)- An Overview
The Evolution of Coffee Evaluation. The way we assess coffee quality has undergone significant transformation over the years. In the early 1800s, coffee was primarily judged based on its physical attributes, such as bean size, color, and visible defects. As the global...
Unboxing One of the World’s Most Expensive Coffees: Jamaica Blue Mountain
Jamaica Blue Mountain coffee is more than just a beverage—it is a luxurious experience. Known for its smooth, mild flavor and unique packaging, this coffee is often regarded as one of the most expensive and sought-after in the world. But what makes it so special? Let...
Understanding the Coffee Bag Label (Part 2): What to Know About Single Origin Coffee
When it comes to buying Single Origin coffee, the label on the bag is your best guide. It provides crucial details about where your coffee comes from, how it was processed, and what flavours you can expect. In this article, we will break down the key elements of the...
How We Started Our Coffee Van Business: A Journey On Wheels
Looking back, we are nearing the end of our second year running our coffee van business. What an adventure it has been! The journey has been filled with excitement, challenges and unexpected opportunities. For us, it all began with a leap of faith into the...
Understanding the Coffee Bag Label (Part 1): What to Know About Coffee Blends
How do you usually choose which coffee blends to buy? Do you understand the information on the coffee label? Here’s a simple guide to help you decode the coffee label, especially if you are just starting your coffee journey. Do keep in mind that different coffee...