by joan cher | Jan 19, 2025 | Coffee Education, Coffee Roasting, Coffee Tips, Specialty Coffee
Don’t Judge a Bean by Its Colour: Understanding Roast Levels Recently, a customer reached out to us with a question about his purchase of our Colombia Rum-Aged coffee. He wondered if it was truly a light roast, as listed on our website, because the beans looked...
![[Behind the Scenes] Cleaning Our Coffee Roaster](https://mightywonders.coffee/wp-content/uploads/sites/11/2023/06/Roastery-class-1-1080x675.jpg)
by joan cher | Jan 8, 2025 | Coffee Equipment, Coffee Roasting
[Behind the Scenes] Cleaning Our Coffee Roaster Here’s an engaging video that takes you behind the scenes at our coffee roastery, offering a detailed glimpse into the care and attention we dedicate to maintaining our coffee roaster. Our beloved Probat P5 is not just a...
by joan cher | Dec 7, 2024 | Coffee Education, Coffee Roasting, Coffee Tips, Specialty Coffee
Understanding the Coffee Bag Label (Final): All About Roasting Information At Mighty Wonders Coffee Roasters, we do not typically include extensive roasting information like roasting levels directly on our coffee labels. However, we provide these details on our...
