by joan cher | Jun 19, 2025 | Coffee Education, Coffee Industry, Specialty Coffee
Types of Coffee Processing: An Overview Ever wondered why two coffees from the same origin can taste wildly different? The answer often lies in how the coffee was processed. Coffee processing is on of the most important steps in shaping a bean’s final flavour. Whether...
by joan cher | Jun 12, 2025 | Coffee Education, Coffee Industry, Specialty Coffee
How to Do Coffee Cupping: A Step-by-Step Guide Coffee cupping is a standardised method used by coffee professionals and enthusiasts to evaluate a coffee’s aroma, flavour, body, acidity, and overall quality. Whether you are a roaster, barista, or simply a curious home...
by joan cher | May 6, 2025 | Coffee Education, Coffee Industry, Specialty Coffee
Exploring SCA’s New Cupping Protocol 2024 (Part 3-Final) What is Cupping? Cupping is the traditional method used by coffee professionals to evaluate a coffee’s flavour, aroma, acidity, body and overall quality. At Mighty Wonders Coffee Roasters, we cup regularly to...
by joan cher | Dec 20, 2024 | Coffee Education, Coffee Industry, Specialty Coffee
How the SCA Coffee Value Assessment Works (Part 2)- A Brief Explanation In part one, we introduced the Specialty Coffee Association’s (SCA) new Coffee Value Assessment system and its major updates. Now, let’s take a closer look at how this assessment works. The 4 Key...
by joan cher | Nov 29, 2024 | Coffee Education, Coffee Industry, Specialty Coffee
About the New SCA Coffee Value Assessment System (Part 1)- An Overview The Evolution of Coffee Evaluation. The way we assess coffee quality has undergone significant transformation over the years. In the early 1800s, coffee was primarily judged based on its physical...
by joan cher | Oct 22, 2024 | Coffee Industry, Coffee Van
How We Started Our Coffee Van Business: A Journey On Wheels Looking back, we are nearing the end of our second year running our coffee van business. What an adventure it has been! The journey has been filled with excitement, challenges and unexpected opportunities....
